Brie Style Cheese

$9.00

Brie-ish cheeses with a bloomy, or soft-ripened, rind of Penicillium candidum. The live rind breaks down the fats and proteins of a cheese, giving it that increasingly creamy texture over time. May be one of the following:

Moses Sleeper/Vermont/Cow/Cellars of Jasper Hill
Brie de Meaux/France/Cow/Rouzaire
Alto/California/Cow/Andante
Brillat Savarin/France/Cow/triple cream/Fromagerie Delin